餡饅 あんまん noun (common) (futsuumeishi) 餡饅あんまん Noun English JMdict (multilingual) 1 noun (common) (futsuumeishi) word usually written using kana alone steamed bun with sesame oil and anko filling 漢字 kanji used 餡 bean jam 17画 饅 bean-jam dumpling, manjuu 20画
餡饅あんまん Noun English JMdict (multilingual) 1 noun (common) (futsuumeishi) word usually written using kana alone steamed bun with sesame oil and anko filling
Shirabe
Shirabe